
Storage: Keep in a dry and cool place, avoid direct sunlight. Best before date shown on package.
Expiry date 24 months from production date, batch printed on package.
Composition
85% meat and organs (59% turkey, 26% salmon), 4% blueberries, 1% pea flour, 1% lignocellulose, 1% linseed oil.
Analytical Constituents
Analytical Constituents per 1kg: crude protein 11%, crude fat 7%, crude fiber 0.5%, crude ash 2%, moisture 78%, calcium 0.2%, phosphorus 0.2%, sodium 0.3%, omega 3 0.25%
Technological additives per 1kg: carob gum (E 410) 4000 mg.
Nutritional additives per 1kg: Vitamin D3 (3a671) 250 I.U., vitamin E (3a700) 120 mg, biotin (3a880) 0.8 mg, zinc (3b606) 15 mg, manganese (3b504) 3.5 mg, iron (3b106) 12 mg, copper (3b406) 5 mg, iodine (3b201) 0.8 mg, taurine (3a370) 900 mg.
Contains natural antioxidants: Tocopherol extracts from vegetable oil (1b306(i)) & rosemary extract.
Metabolizable energy: 1,130 Kcal/kg

